It seems that plant-based and vegan alternatives are popping up everywhere, from the Impossible burgers to dairy-free ice cream and even vegan leather. Although once considered a niche diet, veganism has taken a turn with the number of people following a vegan diet having increased by 350% in the last decade.
So have you wanted to start becoming a vegan? If you’re aware that your choices are affecting the planet, animal welfare, and your own health you may well have wanted to switch. But, it can be difficult to know where to start, how to get it right, or what not to do wrong. We’ve put together some questions about becoming vegan below that avoids the gatekeepers and breaks it down for everyone.